"Ice cream cake is when we make a layer of the cake out of ice cream," she answered, lining the second cake tin with baking paper. "Since we have so much ice cream this month, we might as well take advantage of it."

"I think chocolate is a good choice then," she chuckled, mind buzzing with the appropriate recipes she'd need. Since the icing would be chocolate then, she decided to use mint ice cream, getting a bucket of the stuff from the fridge and leaving it close to the oven to make it thaw a bit faster. Once it was softened enough, she put the tub next to the lined cake tin and handed Romeo a large spoon. "Now, we scoop the ice cream into this tin until it's full like this," she said, demonstrating how to add it to the pan.